Read our 2023 annual report
Knowledge Hub
Why health and nutrition? Our goal of ending extreme poverty can only be achieved by tackling poverty’s root causes – and top among them are poor public health and nutritional deficiencies.
For most of our more than 50 years in operation, we have been leading the way with sector-defining programmes that are changing people’s lives for the better.
We work towards the survival and wellbeing of the world's most vulnerable communities, while ensuring they obtain the knowledge and resources to keep themselves and their families healthy and nourished.
In many of the countries we work in the health systems are extremely weak and communities are often unable to get the help they need to prevent suffering from under-nutrition and preventable diseases.
To help overcome this, we work with local and national governments to strengthen healthcare systems and improve access to good maternal and child healthcare and water and sanitation services.
A closer look at health and nutrition programmes
Here are just some of the ways our health and nutrition programming is helping to change lives around the world.
CMAM
For more than 20 years now, our Community Management of Acute Malnutrition (CMAM) approach to tackling acute malnutrition has been extremely effective, so much so that it has become the preferred approach for tackling malnutrition internationally.
The central principle of CMAM is to treat malnourished children in their homes. As a result, it reaches more children and reduces the risks and expenses in travel for carers, malnourished children and their siblings.
Children who have been admitted to our programme are provided with weekly medical treatment and given one week's supply of therapeutic food. This micronutrient-enriched food is the key to success.
Now, the CMAM Surge approach is based on the observation that in many contexts, the number of children seeking treatment for acute malnutrition peaks during certain months of the year.
These seasonal ‘surges’ in demand are driven by many overlapping factors, including, for example, the pre-harvest hunger gap, increased incidence of malaria or diarrhoea during the rainy season, women’s workload patterns and movements associated with grazing livestock.
Maternal and newborn health
WASH
HIV treatment and prevention
Knowledge Hub resources on the theme of health and nutrition
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